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by soaking sticky rice overnight then steaming it by alone or with other ingredients including mung bean, peanut, and corn. Close to the close of the cooking method, we incorporate some fats, for instance oil, hen Body fat or coconut milk, to produce xoiChuyện quanh ta HÆ°á»›ng dẫn công thức nấu xôi lạc tại nhà thÆ¡m ngon, bổ dÆ°á»